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Frozen Pork Iberico Presa 1.3

Presa is considered to be the finest cut of the Iberian pig. It is the cut attached to the shoulder at the head of the loin. The presa is best cooked …

Buy frozen pork iberico presa 1.3 online:

Friselva is the brand for you if you want to purchase frozen pork Iberico presa 1.3 online. The Iberico presa is the cut that comes from the shoulder of the Iberico pig and, in its preparation and taste, is worth the attention of aficionados of meat.

Also, you can easily find frozen Iberico presa 1.3 and other products of Iberico pork at Friselva’s virtual shop. Try a high-end meat selection which is ideal for encasing class in your dish.

Iberico Pork Where to Order on the Internet.

It is important to search for a trustworthy website to buy Iberico pork in order to avoid poor quality. Frozen pork Iberico presa 1.3 and other cuts and products from Iberico pork are within the same house of Friselva.

They have a good number of cuts and sizes available on their websites, making buying quick and easy. It does not matter if it is a special occasion or just a game of stocking, Friselva makes sure that the authentic Iberico pork is delivered to one’s doorstep without much hassle.

What is Iberico Presa?

Iberico Presa is a highly tender and juicy piece of the shoulder meat of the Iberico pig. It is full of fat which gives an excellent flavor to the cut. The fat present in the meat is a characteristic of the Iberian ham that is known for its acorn-rich diet.

The unique flavour helps to enhance the naturally sweet meat of the Iberico pig. Iberico presents can be grilled, pan-seared, or slow-cooked and the final dish is completely mild but flavor-packed in all the right places.

Why is Iberico Pork So Expensive?

The rearing methods of the Iberico pigs are the major reason why Iberico pork can be classified as expensive. This type of pig is indigenous to Spain and has only such pigs of high genetic purity which are raised on acorns during the maturity phase, which enhances the quality and taste of the meat.

The pigs are free-range and take longer to mature, which increases the overall production cost. These factors raise the price but also enhance the quality of the meat.

What Makes Iberico Pork So Special?

Iberico pork can only be described as special due to its unique fat distribution and flavour. Fat is evenly dispersed within the meat, contributing to a tenderness that practically no variety of pork can compete with. The acorn-based diet imparts a nice touch of sweetness to the meat along with a nut-like tinge. “The breed’s genetics and traditional raising methods make the meat stand out in gourmet cuisine.”

Friselva: Your Online Store for Iberico Pork

“People who want to buy Frozen Pork Iberico Presa 1.3 or other cuts can easily do so at Friselva’s online shop, which offers a wide variety of frozen meats.” For those looking for such quality meats, they are in good hands with this company as they are always assured of the quality of the products.